Measuring level of information and demand of users about the content of drug and food supplements İlaç ve gıda takviyelerinin içerikleri hakkında kullanıcıların bilgi ve talep düzeyinin ölçülmesi


Creative Commons License

Özcan V., ŞAKUL A. A., Özbek H.

Turk Hijyen ve Deneysel Biyoloji Dergisi, cilt.79, sa.2, ss.199-208, 2022 (Scopus) identifier

  • Yayın Türü: Makale / Tam Makale
  • Cilt numarası: 79 Sayı: 2
  • Basım Tarihi: 2022
  • Doi Numarası: 10.5505/turkhijyen.2022.12269
  • Dergi Adı: Turk Hijyen ve Deneysel Biyoloji Dergisi
  • Derginin Tarandığı İndeksler: Scopus, Academic Search Premier, CAB Abstracts, Veterinary Science Database, TR DİZİN (ULAKBİM)
  • Sayfa Sayıları: ss.199-208
  • Anahtar Kelimeler: Alcohol, Drug, Food supplement, Medicine, Medicine leaflet content, Pig product
  • İstanbul Medipol Üniversitesi Adresli: Evet

Özet

Objective: When the medicine leaflets of drugs and food supplements are examined, it is seen that the contents are not fully reflected to the user. For this reason, the person who will use drugs or food supplements does not have the opportunity to access reliable information about whether there is a substance in their content that is not suitable for their own belief and culture; even if he wishes for such a thing, he cannot reach sufficient information about where to access this information. The information on the Internet, on the other hand, presents an information pollution appearance that lacks scientific competence in general and has not been adequately audited. The aim of this study is to determine the opinions and preferences of the users regarding the transparency of the contents of pharmaceutical and food supplement products in line with their own needs. Methods: The sample of the study was made by 888 prescribers who applied to pharmacists, and the answers given to the questionnaire with 16 questions gave the results of the study. The data were evaluated by descriptive and analytical statistical methods. Results: Participants consisted of volunteers with an average age of 40.05, 92.9% living in cities or big cities, and 62.2% women. The educational level of the participants was 54.9% primary education and 43.2% higher education. When 33.2% of volunteers used medication at least once a day or week, 66.8% stated that they sick or rarely used medication. When 92.7% of the participants read the medicine leaflet or read the medicine leaflet whenever necessary, 92.7% of the participants thought that they should inform the physician or pharmacist about the contents of the drugs, 44.5% of the drug the health professions were informed about it. 94.8% of the volunteers wanted to know whether they were addictive substances in medicines or food supplements, a substance that could cause allergic reaction, alcohol or pigs, 80.8% of the participants would search for alternative ways, 10.8% he would deny the treatment. Conclusion: IIt was concluded that patients wanted the information showing the contents of medicines or food supplements to enter the pamphlets to reflect the requirements of their religious beliefs. Considering this issue while preparing the medicine leaflets has been considered as an issue that needs to be taken into account both in terms of patient rights and consumer rights