Publications & Works

Publication Network
Journal articles indexed in SCI, SSCI, and AHCI

Effect of social network use and advertising on anthropometric status and dietary intake

ERDEM N. Z., TARAKÇI N. G., BAYRAKTAROĞLU E.
Progress in Nutrition , vol.24, no.2, 2022 (SCI-Expanded) identifier

Probiotic Foods Are Effective on Weight Loss, Biochemical Parameters, and Intestinal Microbiota in Wistar Albino Rats with Obese Microbiota

TARAKÇI N. G., ERDEM N. Z., DÜMEN E.
International journal of clinical practice , vol.2022, pp.4569100, 2022 (SCI-Expanded) Creative Commons License Sustainable Development identifier identifier identifier
Articles Published in Other Journals

Evaluating Nutrition Education for Adults with the Nutrition Knowledge Level for Adults Scale: An Experimental Study

TARAKÇI FİLİZ N. G., GEÇGİL DEMİR E., FİLİZ M.
Türkiye Klinikleri Sağlık Bilimleri Dergisi , vol.9, no.4, pp.652-662, 2024 (Peer-Reviewed Journal)

The effect of intermittent fasting diets on body weight and composition

ERDEM N. Z., BAYRAKTAROĞLU E., SAMANCI R. A., GEÇGİL DEMİR E., TARAKÇI N. G., Mert-Biberoğlu F.
Clinical Nutrition ESPEN , vol.51, pp.207-214, 2022 (ESCI) identifier identifier identifier

The Effect of Teff Seed on Hematological Findings and Anthropometric Measurements

GEÇGİL DEMİR E., TARAKÇI N. G., SAMANCI R. A., CAMBAZ M., BİLİCİ Ş., TUYGAN D., et al.
ETHIOPIAN JOURNAL OF HEALTH SCIENCES , vol.32, no.3, pp.641-650, 2022 (ESCI)

The Effect of Teff Seed on Hematological Findings and Anthropometric Measurements

Demir E. G., TARAKÇI N. G., SAMANCI R. A., Cambaz M., Bilici Ş., Tuygan D., et al.
Ethiopian journal of health sciences , vol.32, no.3, pp.641-650, 2022 (ESCI) identifier identifier identifier

THE EFFECT OF CONSUMPTION OF RED MEAT AND MEATPRODUCTS ON MICROBIOLOGICAL POLLUTION IN ISTANBUL

TARAKÇI N. G., SEZGİN F. H., DÜMEN E., İSSA G.
Eurasian Academy of Sciences Eurasian Econometrics, Statistics Emprical Economics Journal , vol.17, pp.107-124, 2020 (Peer-Reviewed Journal)

ANIMAL FOOD CONSUMPTION HABITS IN THE AEGEAN REGION AND EFFECTS ON MICROBIOLOGICAL QUALITY

TARAKÇI N. G., BAYRAKTAROĞLU E., SEZGİN F. H., DÜMEN E., BAYRAKAL G. M., CERİT H., et al.
Eurasian Academy of Sciences Eurasian Econometrics, Statistics & Emprical Economics Journal , vol.16, pp.92-106, 2020 (Peer-Reviewed Journal)
Papers Presented at Peer-Reviewed Scientific Conferences

Yetişkinlerde Sosyal Medya Bağımlılığı ve Sağlıklı Beslenme İlişkisi

BAYRAKTAROĞLU E., SAMANCI R. A., TARAKÇI FİLİZ N. G., GEÇGİL DEMİR E.
TRAKYA ÜNİVERSİTELER BİRLİĞİ 7. ULUSLARARASI SAĞLIK BİLİMLERİ KONGRESİ, Tekirdağ, Turkey, 21 - 22 January 2025, (Full Text)

The effect of nutrition education for adults on their nutrition knowledge levels

TARAKÇI FİLİZ N. G., GEÇGİL DEMİR E., FİLİZ M.
11th International Mardin Artuklu Scientific Researches Conference, Mardin, Turkey, 13 - 15 December 2023, pp.125-126, (Summary Text)

SS11 - Aralıklı Açlık Diyetlerinin Bariyatrik Cerrahide Kullanılması

BAYRAKTAROĞLU E., ERDEM N. Z., SAMANCI R. A., TARAKÇI N. G., MERT BİBEROĞLU F., GEÇGİL DEMİR E.
2. OBEZİTE CERRAHİSİ VE DİYETİSYENLİĞİ KONGRESİ, Ankara, Turkey, 26 May 2022, pp.27, (Summary Text)

Aralıklı açlık diyetlerinin bariyatrik cerrahide kullanılması

BAYRAKTAROĞLU E., ERDEM N. Z., SAMANCI R. A., TARAKÇI N. G., MERT BİBEROĞLU F., GEÇGİL DEMİR E.
2. Obezite Cerrahisi ve Diyetisyenliği Kongresi, Ankara, Turkey, 26 - 29 May 2022, (Summary Text)

ÇİĞ KÖFTE NASIL BİR DÜNYA MARKASI HALİNE GETİRİLEBİLİR?

TARAKÇI N. G., DÜMEN E.
IX. ULUSAL VETERİNER GIDA HİJYENİ KONGRESİ, Antalya, Turkey, 4 - 07 November 2021, (Summary Text)

BAL ÜRETİMİNDE KRİTİK KONTROL NOKTALARI VE PATOJENLER İÇİN RİSK SIRALAMASI

TARAKÇI N. G., DÜMEN E.
IX. ULUSAL VETERİNER GIDA HİJYENİ KONGRESİ, Antalya, Turkey, 4 - 07 November 2021, (Summary Text)

İSTANBUL' DA SATIŞA SUNULAN ET VE SALATA ÜRÜNLERİNDE BAZI GIDA KAYNAKLI PARAZİT VE MİKROORGANİZMALARIN VARLIĞININ PCR PROSEDÜRLERİ İLE ARAŞTIRILMASI VE İLİŞKİ ANALİZLERİ

TARAKÇI N. G., DÜMEN E.
IX. ULUSAL VETERİNER GIDA HİJYENİ KONGRESİ, Antalya, Turkey, 4 - 07 November 2021, (Summary Text)

EFFECTS OF TEFF SEED CONSUMPTION ON WEIGHT LOSS AND BIOCHEMICAL PARAMETERS

TARAKÇI N. G.
6TH NATIONAL5TH MEDİTERRANEAN CONGRESS FOR THE SURGERY OF OBESITY AND METABOLIC DISORDERS1ST NATIONAL METABOLIC AND BARIATRIC SURGERY DIETETICS CONGRESS, Antalya, Turkey, 17 - 20 October 2019, (Summary Text)

MICROBIOTA IN OBESITY AND METABOLIC BARIATRIC SURGERY

TARAKÇI N. G.
5TH INTERNATIONAL EURASIAN CONGRESS ON NATURAL NUTRITION, Ankara, Turkey, 2 - 06 October 2019, (Full Text) Sustainable Development

COMPARISON OF OMEGA FATTY ACIDS DAILY INTAKE IN EACH TRIMESTER DURING PREGNANCY

TARAKÇI N. G., BÜYÜKUSLU N.
4th International Conference on NutritionGrowth Amsterdam, The Netherlands, Amsterdam, Netherlands, 2 - 04 March 2017, (Full Text)
Books

Honey Production Process

DÜMEN E., TARAKÇI N. G., EKİCİ G.
in: A Glance at Food Processing Applications, Işıl Var, Sinan Uzunlu, Editor, Intechopen, Londrina, pp.45-54, 2022

Vaka 30 Obezite – Prader - Willi sendromu

ERDEM N. Z., TARAKÇI N. G.
in: Diyetetik ve Beslenme Vaka Çalışmaları, Çelik Fatma, Soylu Meltem, Editor, Ankara Nobel Tıp Kitabevleri, Ankara, pp.131-275, 2022