Kizilaslan, N. And ERDEM, N. Z. 2019. The Effect of Different Amounts of Cinnamon Consumption on Blood Glucose in Healthy Adult Individuals. International Journal of Food Science , vol.2019 .

Kizilaslan, N., & ERDEM, N. Z., (2019). The Effect of Different Amounts of Cinnamon Consumption on Blood Glucose in Healthy Adult Individuals. International Journal of Food Science , vol.2019.

Kizilaslan, Nildem, And Nihal Zekiye ERDEM. "The Effect of Different Amounts of Cinnamon Consumption on Blood Glucose in Healthy Adult Individuals," International Journal of Food Science , vol.2019, 2019

Kizilaslan, Nildem And ERDEM, Nihal Z. . "The Effect of Different Amounts of Cinnamon Consumption on Blood Glucose in Healthy Adult Individuals." International Journal of Food Science , vol.2019, 2019

Kizilaslan, N. And ERDEM, N. Z. (2019) . "The Effect of Different Amounts of Cinnamon Consumption on Blood Glucose in Healthy Adult Individuals." International Journal of Food Science , vol.2019.

@article{article, author={Nildem Kizilaslan And author={Nihal Zekiye ERDEM}, title={The Effect of Different Amounts of Cinnamon Consumption on Blood Glucose in Healthy Adult Individuals}, journal={International Journal of Food Science}, year=2019}