E. Keskin And O. E. Eyupoğlu, "Determination of mycotoxins by HPLC, LC-MS/MS and health risk assessment of the mycotoxins in bee products of Turkey," Food Chemistry , vol.400, 2023
Keskin, E. And Eyupoğlu, O. E. 2023. Determination of mycotoxins by HPLC, LC-MS/MS and health risk assessment of the mycotoxins in bee products of Turkey. Food Chemistry , vol.400 .
Keskin, E., & Eyupoğlu, O. E., (2023). Determination of mycotoxins by HPLC, LC-MS/MS and health risk assessment of the mycotoxins in bee products of Turkey. Food Chemistry , vol.400.
Keskin, EDA, And Ozan Emre EYUPOĞLU. "Determination of mycotoxins by HPLC, LC-MS/MS and health risk assessment of the mycotoxins in bee products of Turkey," Food Chemistry , vol.400, 2023
Keskin, EDA And Eyupoğlu, Ozan E. . "Determination of mycotoxins by HPLC, LC-MS/MS and health risk assessment of the mycotoxins in bee products of Turkey." Food Chemistry , vol.400, 2023
Keskin, E. And Eyupoğlu, O. E. (2023) . "Determination of mycotoxins by HPLC, LC-MS/MS and health risk assessment of the mycotoxins in bee products of Turkey." Food Chemistry , vol.400.
@article{article, author={EDA KESKİN And author={Ozan Emre EYUPOĞLU}, title={Determination of mycotoxins by HPLC, LC-MS/MS and health risk assessment of the mycotoxins in bee products of Turkey}, journal={Food Chemistry}, year=2023}