K. TUNÇ And A. HOŞ, "Investigation of Survival of Staphylococcus aureus During Maturing of White Cheese," Fırat University Turkish Journal of Science And Technology , 2012
TUNÇ, K. And HOŞ, A. 2012. Investigation of Survival of Staphylococcus aureus During Maturing of White Cheese. Fırat University Turkish Journal of Science And Technology .
TUNÇ, K., & HOŞ, A., (2012). Investigation of Survival of Staphylococcus aureus During Maturing of White Cheese. Fırat University Turkish Journal of Science And Technology .
TUNÇ, KENAN, And Ayşegül HOŞ. "Investigation of Survival of Staphylococcus aureus During Maturing of White Cheese," Fırat University Turkish Journal of Science And Technology , 2012
TUNÇ, KENAN And HOŞ, Ayşegül. "Investigation of Survival of Staphylococcus aureus During Maturing of White Cheese." Fırat University Turkish Journal of Science And Technology , 2012
TUNÇ, K. And HOŞ, A. (2012) . "Investigation of Survival of Staphylococcus aureus During Maturing of White Cheese." Fırat University Turkish Journal of Science And Technology .
@article{article, author={KENAN TUNÇ And author={Ayşegül HOŞ}, title={Investigation of Survival of Staphylococcus aureus During Maturing of White Cheese}, journal={Fırat University Turkish Journal of Science And Technology}, year=2012}