A. AKTAŞ KARAÇELİK Et Al. , "Determination Of Antioxidant Additives And Natural Components Of Food By New On-line Hplc Antioxidant Methods," The 2nd International Halal And Healthy Food Congress , Konya, Turkey, 2013
AKTAŞ KARAÇELİK, A. Et Al. 2013. Determination Of Antioxidant Additives And Natural Components Of Food By New On-line Hplc Antioxidant Methods. The 2nd International Halal And Healthy Food Congress , (Konya, Turkey).
AKTAŞ KARAÇELİK, A., ARSLAN BURNAZ, N., EYUPOĞLU, O. E., ALKAN TÜRKUÇAR, S., AKAR, Z., DOĞAN, H., ... ARSLAN, D.(2013). Determination Of Antioxidant Additives And Natural Components Of Food By New On-line Hplc Antioxidant Methods . The 2nd International Halal And Healthy Food Congress, Konya, Turkey
AKTAŞ KARAÇELİK, AYÇA Et Al. "Determination Of Antioxidant Additives And Natural Components Of Food By New On-line Hplc Antioxidant Methods," The 2nd International Halal And Healthy Food Congress, Konya, Turkey, 2013
AKTAŞ KARAÇELİK, AYÇA A. Et Al. "Determination Of Antioxidant Additives And Natural Components Of Food By New On-line Hplc Antioxidant Methods." The 2nd International Halal And Healthy Food Congress , Konya, Turkey, 2013
AKTAŞ KARAÇELİK, A. Et Al. (2013) . "Determination Of Antioxidant Additives And Natural Components Of Food By New On-line Hplc Antioxidant Methods." The 2nd International Halal And Healthy Food Congress , Konya, Turkey.
@conferencepaper{conferencepaper, author={AYÇA AKTAŞ KARAÇELİK Et Al. }, title={Determination Of Antioxidant Additives And Natural Components Of Food By New On-line Hplc Antioxidant Methods}, congress name={The 2nd International Halal And Healthy Food Congress}, city={Konya}, country={Turkey}, year={2013}}